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Mother's Day 2019 is almost upon us - so why not treat mum with a visit to The Walton on 31st March and make her day. Space is limited, so make sure you don't miss out! MOTHER'S DAY MENU 2 Courses - £19.95 3 Courses - £23.95 Starters Chunky vegetable and lentil soup with warm roll and butter Duck pâté, flavoured with Cointreau, served with crackers Slow roasted tomato and avocado salad with rocket and crumbed feta Smoked salmon and prawn cocktail with Marie-rose sauce and toasted ciabatta Mains Roast topside of beef, Yorkshire Pudding, roast and mashed potatoes, seasonal spring vegetable and gravy Half roast chicken, with Moroccan spices and roast vegetable tagine Sea bass fillet topped with fennel, garlic and tomato, served with new potatoes Rack of lamb, cherry tomato, garlic and olive coulis, with crushed potatoes Sweet chilli halloumi and vegetables with noodles Desserts Homemade bread & butter pudding with custard Chocolate Orange Delight with orange sorbet Elderflower gin cheesecake with lemon sorbet Panna cotta with fresh fruit |
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